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Cinnamon Chips Organic 2 oz

USDA Organic Cinnamon Chips – Warm, Sweet & Aromatic Herbal Spice

Experience the comforting aroma and rich flavor of our USDA Organic Cinnamon Chips, made from premium organically grown Cinnamomum burmannii (or Cinnamomum verum, depending on your source) bark that is carefully harvested, cut into convenient chips, and gently dried to preserve its natural oils, warm sweetness, and beneficial plant compounds.

For thousands of years, cinnamon has been one of the world’s most treasured spices, prized in both culinary traditions and herbal wellness practices. Its naturally sweet, warming flavor makes it a favorite for herbal teas, chai blends, mulled beverages, baked goods, oatmeal, and countless savory recipes.

At Sacred Ridge Organic, we proudly offer USDA Organic Certified Cinnamon Chips, grown according to strict USDA Organic standards without the use of synthetic pesticides, herbicides, or fertilizers. Every batch is carefully selected to provide exceptional purity, freshness, and premium quality.

Traditionally Used For

Cinnamon has a long history of traditional herbal use and is commonly enjoyed to support:

  • Healthy blood sugar levels already within the normal range
  • Healthy digestion
  • Heart and cardiovascular wellness
  • Antioxidant support
  • Healthy circulation
  • Overall wellness and vitality

Cinnamon naturally contains beneficial plant compounds, including cinnamaldehyde, polyphenols, essential oils, and naturally occurring antioxidants that have made it one of the most respected spices in traditional wellness practices.

Aroma & Flavor

Our USDA Organic Cinnamon Chips have a warm, sweet aroma with a rich, spicy flavor and a smooth finish. They are perfect for brewing herbal teas, creating chai blends, mulled cider, coffee, hot chocolate, oatmeal, baked goods, and homemade spice blends. Cinnamon pairs beautifully with ginger root, cloves, cardamom, orange peel, apple, vanilla, cacao, and black tea.

Naturally caffeine-free.

Ingredients

USDA Organic Cinnamon Chips (Cinnamomum spp.).

Brewing Instructions

Add 1 tablespoon of cinnamon chips to 8–10 ounces of water in a small saucepan. Bring to a gentle boil, reduce the heat, and simmer for 15–20 minutes to extract the rich flavor. Strain before serving and enjoy warm, or use as the base for chai or herbal tea blends.

Whether you’re brewing a comforting cup of tea, creating your own spice blends, or adding warm flavor to your favorite recipes, our USDA Organic Cinnamon Chips deliver exceptional quality, naturally sweet flavor, and the trusted purity of USDA Organic certification in every serving.

Note: Cinnamon is generally well tolerated when used as a food. If you are pregnant, nursing, have liver disease, or are taking medications for diabetes or blood thinning, consult your healthcare provider before consuming concentrated amounts of cinnamon.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

$11.00

Cinnamon Chips Organic 2 oz
This item: Cinnamon Chips Organic 2 oz
$11.00
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Additional information

Weight 2 oz
Dimensions 3.375 × 2.5 × 7.75 in

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